Ingredients

• 1 to 1 1/2 cups raw cashews, soaked for 6+ hours
• 4 tbsp nutritional yeast
• 1 1/2 cups unsweetened plain almond milk (or your favorite) or water
• juice of 1 small lemon or 2 teaspoons apple cider vinegar
• 3 garlic cloves, minced
• salt and pepper (seasoning)
• umami-inducing spices